We may not know who Pamela is or whether or not she’s a real person, but we do know that her pancake mix is a pretty good product. It’s made with brown rice flour, cultured buttermilk, white rice flour, natural almond meal, tapioca starch, potato starch, baking powder and soda, sea salt and Xanthan gum. All of these ingredients come together to create a mix that can be used by anyone to make great pancakes and waffles. Pancakes made with this product cook up light and fluffy, and have a nice taste to them that seems unique to this brand. And since it’s gluten-free, consumers with wheat allergies can use it with confidence.
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Top Pancake Mix Hacks
Before we begin with this guide, we would first like to state that we’re big fans of pancakes. In fact, if we could have pancakes for every meal, then we probably would. And we think some of the mixes being made today are also pretty good. There are a number of great companies making mixes that create incredible batter for making pancakes. However, since some people are never happy with these mixes being merely great, we decided to list some hacks which will make the next level pancakes that will blow friends and family away. So, let’s get started and find out how to make truly exceptional pancakes.
Make Fluffier Pancakes
There’s one trick that will help any batter create fluffy pancakes—regardless of whether it’s a homemade batter or a store bought one made from a mix. The trick is to mix your egg whites and yolks separately and add them to the mix at different times. This will create cloud-like pancakes that will impress just about anyone. Just keep one thing in mind when choosing one of the following options, however. Just be sure not to use all of them in one mix, or you’re going to end up ruining your pancakes and not making them fluffier at all.
Separate Egg Whites & Yolks
All that has to be done is to separate the egg white from the egg yolk and place them in separate bowls. Combine the yolks with just a little bit of buttermilk and add them to the batter as normal. Then add the egg whites at the end. This will give the pancake the structural integrity it needs to achieve fluffy new heights. Trust us, it really does work and has been a secret long guarded by professional chefs.
Add Ricotta Cheese To Batter
If you’d prefer not to have to separate your pancake batter’s egg yolks and whites, there is another way to make pancakes fluffier. You can make them fluffier by adding a little bit of ricotta cheese to make them fluffier. It doesn’t work as well as the egg separation trick, but it does do a pretty good job.
Add Seltzer Water To The Batter
And there’s one more trick still for making pancakes, and that’s by adding a little bit of seltzer water to them. Seltzer water will add the extra lift pancakes need to rise up nice and fluffy.
Make Better Tasting Pancakes
Maybe you’re happy with how fluffy your pancakes are and instead want to make them a little tastier. If that’s the case, then pay attention to the following tips. These tips will allow anyone to make pancakes that taste so great they’ll fly off of the plate.
Add Sugar To Sugarless Mixes
There are some mixes which don’t contain any sugar in them and that leaves the pancakes tasting flat. The reason that some manufacturers do this is that they believe the necessary sugar will come from the user’s liberal application of pancake syrup to the pancakes when they’re on the plate. Adding a little bit of sugar to the mix will allow the pancakes to taste as good as the syrup and they won’t taste like you’re eating maple-flavored sponges.
Use Buttermilk Instead of Water or Regular Milk
Using buttermilk in a pancake batter really does take it up to the next level, so if your mix says to use water, then you may want to try using buttermilk instead. It will add a depth of flavor that can’t be replicated with water or even regular milk. If buttermilk isn’t available, regular whole milk is better than water but not quite as good as buttermilk.
Try Different Ingredient Additions
Pancake mixes are more adaptable than people think. Usually, different products can be added to them to create special types of pancakes. For example, some people like to leave out eggs and instead add bananas to their pancakes to give them a tasty flavor and to make them healthier. Below are some other ingredients which can be added to pancake mixes to take them to the next level.
- Hot Cocoa Mix
- Chocolate Chips
- Greek Style Yogurt
- Flax Seed
- Orange Juice
- Peanut Butter
- Jelly or Jams
- Espresso Powder